1111 14th Street, Denver, CO 80202 (303) 389-3050
1111 14th Street, Denver, CO 80202 (303) 389-3050
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COCKTAILS

  • PATRÓN MARGARITA

    Served in a signature Patrón replica bottle that is yours to keep

    $30

  • IRON RANGER

    Bourbon | Pineapple | Lemon Juice | Velvet Falernum | Bitters

    $17

  • TIKIRITA

    Reposado Tequila | Cointreue | Lime Juice | Grapefruit Juice | Vanilla Syrup

    $18

  • MILLIONAIRE

    Aged Blended Rum | Apricot Liqueur | Lime Juice | Sloe | House-Made Grenadine

    $18

  • MOCKINGBIRD

    Vodka | Lime Juice | Watermelon | Agave Syrup | Mint

    $17

  • GINGER LEMONADE

    Gin | St. Germain | Ginger Lemonade

    $16

FROZEN COCKTAILS

  • FROSÉ

    $16

  • PIÑA COLADA

    $16

WINES

  • Iconoclast Chardonnay

    Glass $19

    Bottle $85

  • Jermann Pinot Grigio

    Glass $15

    Bottle $70

  • Twomey Sauvignon Blanc

    Glass $15

    Bottle $70

  • Benguela Cove Cabernet

    Glass $22

    Bottle $105

  • Angels Ink Pinot Noir

    Glass $15

    Bottle $70

  • Mirabeau Rosé

    Glass $12

    Bottle $55

  • Zardetto Prosecco

    Glass $12

    Bottle $55

  • Veuve Clicquot Yellow Label

    Glass $36

    Bottle $140

  • Veuve Clicquot Rosé

    Glass $40

    Bottle $195

  • Moet & Chandon Brut Imperial

    Glass $25

    Bottle $112

  • Moet & Chandon Brut Imperial

    Glass $24

    Bottle $115

BEERS

  • Tivoli Mountain Squeeze IPA - On Tap

    $8

  • Tivoli Helles Lager - On Tap

    $8

  • Tivoli Bohemian Girl Pilsner

    $9

  • Mile Hi Hefe

    $9

  • Tivoli Mile Hi Light

    $9

  • Modelo

    $7

  • Coors Light

    $7

STARTERS

  • FISH TACOS*

    Blackened Catch | Creamy Coleslaw | Salted Pepitas | Cilantro Dust | Pumpkin Seed Sauce

    $22

  • CHIPS AND DIPS (PB)

    Fire Roasted Heirloom Tomato Salsa | Guacamole | Tortilla Chips

    $12

  • VEGGIE SUMMER ROLL (PB)

    Cucumber | Pickled Carrots | Rice Paper | Sprouts | Mango | Ginger | Sweet Chili Dipping Sauce

    $16

  • SPICY LOBSTER SUSHI ROLL*

    Lobster | Togarashi | Rice | Lemon

    $28

  • CRUDO*

    Ginger | Wasabi | Ponzu | Black Sesame | Radish

    $24

  • SEASONAL SLICED FRUIT (PB)

    Lime Yogurt | Agave

    $17

  • ORGANIC ACAI BOWL (PB)

    Coconut | Granola | Berries | Banana

    $18

SIDES

  • FRIES (VG), MIXED GREENS (PB), or SEASONAL SLICED FRUIT (PB)

    $9

SALADS

  • CAESAR SALAD (V)

    Romaine | Brioche Crouton | Shaved Parmesan | Anchovy

    $16

  • QUINOA SUMMER SALAD (V)

    Quinoa | Frisée | Blueberry | Strawberry | Spinach | Goat Cheese | Pecan | Champagne Dressing

    $15

  • HEIRLOOM TOMATO CAPRESE (V)

    Fresh Mozzarella | Basil | Balsamic

    $19

  • ADD ONS:

    Grilled Chicken Breast* 12 Seared Shrimp* 14 Catch-of-the-Day* MP Steak* 21

SANDWICHES

Served with House-Made Chips

  • SMASH BURGER SLIDERS* 3PC.

    Caramelized Onion | American Cheese | Tomato | Hush Hush Sauce

    $24

  • TURKEY WRAP

    Sun-Dried Tomato Aioli | Onion | Roasted Turkey | Tomato | Bacon | Spinach Wrap

    $20

  • QUINOA CASHEW BURRITO (PB)

    Quinoa| Broccoli | Sun-Dried Tomato | Cashew Butter | Fire-Roasted Tomato Salsa

    $21

  • HAWAIIAN AHI FLATBREAD* (V)

    Kimchi Aioli | Shredded Veggies | Unagi | Jalapeño | Flatbread

    $28

YOUNGSTERS

  • CHICKEN TENDERS AND FRIES

    $15

  • SEASONAL FRUIT CUP WITH LIME AGAVE YOGURT

    $8

  • GRILLED CHEESE SANDWICH WITH HOUSE-MADE CHIPS

    $13

  • CHEESEBURGER* AND FRIES

    $15

  • PB&J WITH A SIDE OF SEASONAL FRUIT

    $12

  • FARMER'S CRUDITÉ WITH A DILL RANCH

    $8

DESSERTS

  • MOCHI ICE CREAM TRIO

    Chocolate | Mango | Strawberry

    $15

  • FROZEN CHOCOLATE DIPPED BANANA

    $12

  • HOUSE-MADE ICE CREAM SANDWICH

    Choice of: Chocolate Chip with Vanilla or Mudslide with Vanilla

    $12

PB - Plant-Based | V - Vegetarian | GF - Gluten Free | N - Contains Nuts | DF - Dairy Free | *Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.

STATION ONE

  • Jacks Pina Colada Spritz

  • The "Get Jacked" with Jack Arnold Big Green Egg Station

  • Four Seasons Denver Aged Kow Wagyu Steaks off the Big Green Egg

    "Truff" Hot Sauce | FS Denver A5 Tallow Béarnaise

  • The American Caviar CO

    Taiyaki Fish Waffle | Egg Yolk "Yam" | Caper Dust | Pepper Crème Fraîche

  • Southside BBQ CO. Sausages

    Honey Mustard | Caramelized Onions | Steamed Hot Dog Buns

  • Blueberry Muffin Stuffed "Jacked Up" Sausage

STATION TWO

  • Smoked Cinnamon Dusted Pineapple

    IPA Teriyaki

  • Whole Tandoori Chicken

    Papaya Banana Compote | Yogurt Raita

  • Hay Smoked Tomato and Mozzarella Salad

    White Balsamic | Basil

  • Chopped Salad

    Haiku Tomato | Green Goddess Ranch | Point Reyes Blue Cheese | Avocado | Grilled Onions

  • Spicy Scotch Eggs

    Chorizo | Charred Salsa Verde

  • Yucca Fries

    Tom Yum Spice | Ginger Aioli

  • Grilled Corn Salsa

    Jalapeno | Goats Cheese | Bell Pepper | Tarragon

STATION THREE

  • China Box Coal Roasted Pig and Steamed Bao Buns

    Alabama White BBQ Sauce | EDGE 1 Sauce | Hoi Sin

  • Truff Arrabiata Sauce

    Housemade Warm Onion Foccacia to Dip

  • Point Reyes Smash Sliders

    "Hush Hush" Sauce | Point Reyes Cheese | Butter Lettuce | Hawaiian Sweet Roll

  • Watermelon Panzanella

    Compressed Lime and Tequila Watermelon | Tomatoes | Basil | Cucumber | Sourdough | Mozzarella | Oregano Dressing

  • Lobster Mac n Cheese

    "Golden Steer" Lobster | Point Reyes Truffle Tomme Cheese | Tomato Bread Crumble

  • Cast Iron Cornbread

    Lime Butter | Rendered Bacon

  • Smoky BBQ Baked Beans

Chef Monica's Finale

  • Banana Foster

    Rum and Miso Caramel | Sweet Whipped Butter | Malibu Banana Ice Cream

  • Smoked Bacon and Bourbon Apple Crisp

    Ginger Bread Spiced Crème Fraîche

  • Sticky Toffee Pudding

    Liquid Nitrogen Whiskey Custard

Large Plates

  • Oysters from two Oceans*

    Cocktail Sauce | Mignonette

    $5 per each

  • EDGE Shrimp Cocktail

    Cocktail Sauce | Mignonette | Horseradish

    $25

  • 5oz Chilled Lobster

    Cocktail Sauce | Green Goddess

    $52

  • Snow Crab Legs

    Cocktail Sauce | Lemon

    $38

  • Make it a Tower*

    $125

    Add Everything Else* $235

Small Plates

  • Crudo*

    Sudachi Ponzu | Fresno Chili

    $15

  • Albacore Tiradito*

    Aji Amarillo I Sweet Potato I Corn I Tempura Nori Cup

    $10

  • Tuna Poke*

    Shoyu | Green Onion | Ginger | Sesame | Tempura Nori Cup

    $8

  • Spicy Salmon Poke*

    Maple Soy Glaze | Tobiko | Masago Arare | Tempura Nori Cup

    $8

Sushi

  • Ebi Shrimp Nigiri

    Lemon I Chermoula

    $4 per Piece

  • Torched Salmon Nigiri*

    Tamari Glaze I EDGE "Steak" Spice

    $5 per Piece

  • Toro Nigiri*

    Ginger Ponzu I Masago

    $20 per Piece

  • Hamachi Nigiri*

    Nikiri I Pickled Green Onion

    $8 per Piece

  • Hokkaido Uni Gunkan*

    Wasabi I Trout Roe I Lemon

    $31

  • A5 Wagyu Gunkan*

    Spicy Lobster I Teriyaki I Togarashi

    $31

  • Salmon Roll*

    Kewpie Mayonnaise I Umeboshi I Black Sesame

    $20

  • Big Eye Tuna Hand Roll*

    Crisp Onion I Sushi Rice I Yuzu Kosho

    $28

Raw Bar Pairings

  • Konteki "Pearls of Simplicity"

    Jumami Daiginjo

    $27 per Glass

    $54 per Bottle

  • Kanbara "Bride of the Fox"

    Junmai Ginjo

    $24 per Glass

    $48 per Bottle

  • Rihaku "Dreamy Clouds " Tokubetsu

    Junmai Nigori

    $22 per Glass

    $44 per Bottle

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. 

V= Vegetarian, N= Contains Nuts, GF= Gluten Free, PB= Plant Based

TO BEGIN

  • EDGE BREAD*

    Freshly Baked, Whipped Nduja Butter, Confit Garlic

    $15

  • Pea & Fennel Soup V, GF

    Crème Fraîche | Spring Herbs & Flowers

    $18

  • Edge Wedge GF

    Bacon | Blue Cheese Mousse | Heirloom Tomato | Crisp Shallot | Blue Cheese Dressing

    $17

  • Church Brother Farms Baby Gems N GF

    Cashew Tahina I Pistachio Dukkah I Pomegranate I Herbs

    $16

  • Babe Farms Beet Salad V N

    Everything Bagel Spiced Goat Cheese | Almond Coffee Pretzel Soil | Pickled Kumquats | Baby Lettuce

    $18

  • Liuzzi Burrata Tartine V N

    Ciabatta | Black Garlic Hummus | Rhubarb Jam | Arugula | Pickled Green Strawberries & Rhubarb | Hazelnuts | Sunflower Seeds

    $24

  • Colorado Beef Tartare*

    Brioche | Parmesan Snow | Au Poivre Aioli

    $22

  • Charred Spanish Octopus

    White Bean Purée | Peppadew "Poppers" | Charred Frisée | Chorizo Confetti

    $26

  • Hudson Valley Foie Gras*

    Duck Fat Brioche | Rhubarb Mustard | Nasturtium Purée | Pickled Watermelon | Wild Rice

    $31

FROM THE GRILL

  • 8 OZ Flat Iron* GF

    Lazy Acre | Colorado

    $45

  • 10 OZ Lamb Rack* GF

    New Zealand

    $49

  • 10 OZ Pork Chop* GF

    Berkshire | Snake River Farms

    $55

  • 6 OZ Filet Mignon* GF

    Colorado

    $52

  • 10 OZ Filet Mignon* GF

    Colorado

    $85

  • 8 OZ Venison Filet* GF

    New Zealand

    $51

  • 12 OZ Buffalo New York Strip* GF

    South Dakota

    $52

  • 16 OZ USDA Prime New York Strip* GF

    Colorado

    $65

  • 16 OZ 14-Day Aged Buffalo Rib Eye* GF

    South Dakota MP

  • 17 OZ USDA Prime Rib Eye* GF

    Wyoming

    $99

  • Butcher's Block Tomahawk* GF

    MP

  • Natural Chicken Breast

    Buttermilk Poached I Crispy Skin Gremolata I Mushroom I Creamy Polenta I Spring Vegetables I Mustard Vinaigrette

    $39

  • Glazed Maple Leaf Farm Duck Leg GF

    Heirloom Baby Squash I Green Garlic Puree I Beluga Lentil I Kale I Cured Tomato I Mandarin Orange

    $42

  • EDGE A5 WAGYU HOT STONE*

    Trio of A5 Wagyu Beef | A5 Tallow Bernaise | Wafu Steak Sauce | IPA Teriyaki

    $101 per 3 OZ

    $195 per 6 OZ

STEAK TOPPERS*

  • Dungeness Oscar GF

    $18

  • 5 OZ Maine Lobster GF

    MP

  • Truffle Butter V, GF

    $10

  • Garlic and Herb Maître d'Hôtel Butter V, GF

    $5

  • Beer Battered Onion Rings

    Black'n'Blue EDGE Spice

    $10

FROM THE GARDEN

  • Korean BBQ Glazed Cauliflower N GF PB

    Gochujang | Sriracha | Thai Basil | Peanut Gremolata | Cilantro | Mint

    $34

  • Potato Gnocchi V, GF, PB

    Cashew Cream | Grilled Artichoke | Asparagus | Confit Tomatoes | Spring Herb Salad

    $36

FROM THE SEA

  • U10 Scallops*

    Roasted Cauliflower Purée | Spring Beans | Succotash | Kale | Grilled Allium | Pickled Cauliflower

    $51

  • Seabass* N GF

    Cashew Coconut Curry Broth | Housemade Sticky Rice | Pickled Mushrooms | Fried Rice Crisp | Herbs | Lemongrass Dust

    $45

  • Scottish Salmon* GF

    Chimichurri | Lemon

    $41

  • Bangs Island Rope Mussels

    Saffron | Chorizo | Garlic Herb Broth | Grilled Ciabatta

    $31

Sides

  • Jumbo Asparagus V GF

    Grilled | Shaved Parmesan

    $14

  • Pan Roasted Broccolini V GF

    Garlic & Herb Butter

    $14

  • Roasted Heirloom Carrots V N GF

    Ras-el-hanout | Marcona Almond Dukkah

    $14

  • Crispy Fried Brussels Sprouts N GF

    Red Curry Aioli | Cilantro | Nuoc Cham | Peanuts

    $14

  • Roasted Wild Mushrooms GF PB

    Seasonal Variety

    $16

  • Whipped Potatoes V GF

    Kerrygold Butter | Yukon Gold

    $14

  • Loaded Potato Gratineé GF

    Scallion Crème Fraîche | Bacon | Cheddar

    $14

  • TRUFFLE MAC-N-CHEESE V

    $15

    Add 3 OZ Lobster Meat $38

Sauces

  • Edge 1 GF

    $4

  • Sauce Au Poivre GF

    $4

  • A5 TALLOW BEARNAISE* GF

    $4

  • Horseradish Cream GF

    $4

  • Chimichurri GF PB

    $4

  • Salomon Sauce GF PB

    Jalapeño | Lime Juice | Sea Salt | Black Pepper

    $4

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. 

V= Vegetarian, N= Contains Nuts, GF= Gluten Free, PB= Plant Based

View Menu

Smoothies

  • BERRY BANANA GF V

    Strawberry | Banana | Beet | Peanut | Flaxseed | Coconut

    $15

    gluten free, vegan

  • APPLE SPICE GF V

    Apple | Coconut | Almond | Carrot | Flaxseed | Banana

    $15

    gluten free, vegan

  • VALRHONA BOLD CACAO GF V

    Dutch Cacao | Banana | Coconut | Carrot | Flaxseed | Almond

    $15

    gluten free, vegetarian

Light | Healthy Options

  • Seasonal Fruit Plate

    Non-Fat Greek Yogurt | Colorado Honeycomb

    $15

    gluten free, vegetarian

  • Granola Bowl V N

    House-Made Granola | Yogurt | Berries

    $16

    vegetarian

  • Steel Cut Oats GF V

    Dried Fruits | Brown Sugar | Steamed Milk

    $13

    Add Berries $9

    gluten free, vegetarian

  • Avocado Toast V

    Grilled Ciabatta | Cured Tomatoes | Micro Radish

    $17

    Add Poached Egg* $6

  • Peanut Butter & Jelly Overnight Oats N GF V

    Chia | Strawberry | Blueberry | Honey Roasted Peanut Butter

    $13

    gluten free, vegetarian

Bakery

Served with Housemade Jam and Butter

  • Croissant

    Butter | Chocolate

    $6

  • Danish

    Seasonal

    $6

  • Toasted Breads

    English Muffin | Wheat | Multigrain | Sourdough | White | Rye | Gluten-Free White | Gluten-Free Wheat

    $6

  • Bagels

    Wheat | White | Sesame | Everything

    $6

  • Gluten Free

    White | Multigrain | English Muffin

    $8

    gluten free

Eggs

  • Hickmans Cage-Free Egg Breakfast*

    Two or Three Eggs*| Hash Browns | Choice of Side & Toast

    $28 - $30

  • Egg White Frittata* V GF

    Sun-Dried Tomatoes | Goat Cheese | Avocado | Spinach | Mushrooms

    $21

  • Croque Madame*

    Fried Eggs | Ham | Gruyère | Ciabatta

    $24

  • Traditional Benedict*

    Poached Eggs | Thick-Cut Canadian Bacon | English Muffin | Hollandaise Sauce | Hash Browns

    $23

  • Biscuits And Elk Sausage Gravy*

    Two Fried Eggs | Cheddar Scallion Biscuit | Elk Sausage Gravy | Hash Browns

    $28

  • Denver Omelet* GF

    Three Hickman Farm Eggs | Ham | Onions | Peppers | Mushrooms | Aged White Cheddar | Hash Browns

    $23

Specialties

  • Edged Out French Toast V N

    House-Made Croissant Loaf I Fresh Orange | White Chocolate Whipped Mascarpone | Toasted Pecan I Vermont Maple Syrup

    $24

    vegetarian

  • Pancakes V

    Buttermilk | Valrhona Chocolate Chip | Banana

    $18

  • Belgian Waffle V

    Huckleberry & Honey Compote | Whipped Cream I Vermont Maple Syrup

    $24

    vegetarian

  • Scottish Smoked Salmon Bagel*

    Shaved Onions | Tomato | Capers | Lemon | Dill | Egg | Whipped Cream Cheese | Toasted Bagel

    $23

Sides

  • Applewood Smoked Bacon

    $9

  • Pork Sausage

    $9

  • Chicken & Apple Sausage

    $9

  • Elk & Jalapeño Sausage

    $9

  • Hash Browns GF

    $9

    gluten free

  • Avocado

    Sea Salt | Extra Virgin Olive Oil

    $10

    vegan

  • Seasonal Berries

    $12

    vegan

Cocktails

  • Bloody Mary

    $13

  • Mimosa

    $14

COLD-PRESSED JUICES

  • PURE GREENS 8oz

    Apple | Lemon | Ginger | Kale | Spinach | Cucumber | Celery | Zucchini | Romaine

    $13

  • GOLDEN GIRL 8oz

    Turmeric | Carrot | Pineapple | Lemon | Ginger

    $13

  • MELON HYDR8 8oz

    Watermelon | Strawberry | Lime | Probiotics

    $13

  • ORANGE JUICE

    Freshly Squeezed Navel Oranges | Orange Ice Cubes

    $12

Coffee & Tea

  • Pot of Coffee

    For One

    $8

  • Hot Tea

    $6

  • Iced Tea

    $5

  • Americano

    $5

  • Latte

    $7

  • Cappuccino

    $7

  • Espresso

    $5

  • Double Shot

    $8

  • Macchiato

    $5

  • Matcha Latte

    $10

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. 

V= Vegetarian, N= Contains Nuts, GF= Gluten Free, PB= Plant Based

STARTERS

  • Fire Roasted Creamy Tomato Soup V GF

    $12

    gluten free, vegetarian

  • Jumbo Shrimp Cocktail GF

    Cocktail Sauce | Lemon

    $24

    gluten free

  • Charcuterie & Warm Pretzel Rolls

    Beer Cheese | House Apricot Mustard | Grilled Fennel Sausage | Cornichons | Selection of River Bear Charcuterie

    $29

  • MEZZE PLATE V

    Hummus | Falafel | Harissa Tzatziki | Heirloom Crudité

    $22

    vegetarian

SALADS

  • ClASSIC CAESAR

    Garlic Brioche | Heirloom Romaine | Parmigiano-Reggiano

    $15

    Add Grilled Chicken Breast $12

    Add Tamari Glazed Salmon* $24

    Add Grilled Shrimp $15

    Add 4OZ Flat Iron* $23

  • TUNA POKE BOWL*

    Edamame | Cucumber | Watermelon Radish | Wakame | Mushroom | Avocado | Furikake | Baby Kale

    $26

  • SEAFOOD COBB

    Lobster | Crab | Shrimp | Egg | Tomato | Avocado | Basil-Ranch | Focaccia

    $37

  • EDGE COBB GF

    Chicken | Bacon | Blue Cheese | Cucumber | Tomato | Avocado | Egg | Cheddar | EDGE Ranch

    $22

    gluten free

Entrées

The following items are served with a side of French Fries

  • Tamari Glazed Scottish Salmon* N GF

    Organic Baby Kale & Apple Salad | Parmesan | Almonds | Lemon Dressing

    $41

    gluten free

  • Argentinian Steak Frites*

    Chimichurri | Yucca Fries | Pimiento Aioli

    8oz Flat Iron I Lazy Acre I Colorado* $45

    6oz Grass Fed Tenderloin* $52

    Chef's Dry Aged Selection*

  • Marcos Tacos

    Sirloin | Smoked Bacon | Spicy Salsa Roja | Salsa Verde

    $23

Sandwiches

THE FOLLOWING ITEMS COME WITH FRENCH FRIES SUBSTITUTE PARMIGIANO-REGGIANO TRUFFLE FRIES + 5 SWEET POTATO FRIES + 2 MIXED GREENS + 2

  • BUTTERMILK FRIED CHICKEN SANDWICH

    Brussel Sprout Coleslaw | Fermented Fresno Hot Sauce | Dill Pickle

    $28

  • EDGE CLUB SANDWICH

    Whole Grain Bread I Turkey I Bacon I Benedictine Tomato I Avocado

    $22

  • BLACK & BLUE STEAK SANDWICH*

    Edge Blackened New York | Blue Cheese Aioli | Red Onion Marmalade I Watercress | Crispy Shallots

    $32

  • EDGE SMASHBURGER*

    Brioche Bun I Two Lazy Acre Beef Patties I American Cheese | Hush Hush Sauce I Iceberg Lettuce | Smashed Bacon & Onion

    $25

    Add Wild Mushrooms $2

    Add a Fried Egg* $2

    Add Avocado $5

  • Falafel Burger V

    Brioche Bun I Harissa Tzatziki I Tomato I Red Onion I Cucumber

    $22

    vegetarian

    Add Wild Mushrooms $2

    Add a Fried Egg* $2

    Add Avocado $5

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. 

V= Vegetarian, N= Contains Nuts, GF= Gluten Free, PB= Plant Based

BAKERY

  • Pastries

    Butter Croissant | Chocolate Croissant | Seasonal Danish

    $6

  • Malasada Donuts V

    Chocolate Sauce | Coconut Passion Fruit Sauce

    $12

  • Bagels

    Plain | Whole Wheat | Everything | Sesame

    $6

  • Rustic Bakery Basket N

    Cinnamon Roll Croissant | Almond Blueberry Galette | Lemon Rhubarb Scone

    $16

STARTERS

  • Avocado Toast

    Grilled Ciabatta | Cured Tomatoes | Micro Radish

    $17

    Add Poached Egg* $6

    vegan

  • Banana Foster Crepe V

    Sweet Crepe | Caramelized Banana | Rum Dulce de Leche | Strawberry Cream Cheese | Vanilla Crème Fraîche

    $19

  • PB&J Overnight Oats N GF

    Chia | Strawberry | Blueberry | Honey Roasted Peanut Butter

    $13

    gluten free, vegan

  • Seasonal Fruit Plate V GF

    Greek Lime Yogurt | Honey Comb

    $15

  • GRANOLA BOWL N

    Housemade Granola | Yogurt | Berries

    $16

    vegetarian

SMOOTHIES

  • BERRY BANANA GF

    Strawberry | Banana | Beet | Lucuma Lemon | Coconut | Sacha Inchi Protein

    $15

    gluten free, vegan

  • APPLE SPICED N GF

    Apple | Coconut | Almond | Carrot | Flaxseed | Banana | Sacha Inchi Protein

    $15

    gluten free, vegan

  • VALRHONA BOLD CACAO GF

    Dutched Cacao | Banana | Coconut | Carrot | Lucuma | Sacha Inchi Protein

    $15

    gluten free, vegan

Entrées

  • CROQUE MADAME*

    Fried Eggs | Ham | Gruyere | Ciabatta

    $24

  • SHORTY BENEDICT*

    Poached Eggs | Peppercorn Hollandaise | Short Rib | Crispy Onions

    $25

  • Chicken & Waffles

    Savory Herb Waffle | Buttermilk Fried Chicken | Hickory Smoked Maple Syrup | Szechuan Pepper

    $25

  • Edged Out French Toast V N

    House-Made Croissant Loaf | Fresh Orange | White Chocolate Whipped Mascarpone | Toasted Pecan | Vermont Maple Syrup

    $24

    vegetarian

  • BREAKFAST FRIED RICE GF

    Elk Sausage | Bacon | Peas n'Carrots | Tamari | Micro Herbs

    $24

    Add Poached Egg* $6

    vegetarian

  • STEAK N'EGGS*

    Chimichurri | Hash Browns | Pimiento Aioli

    6oz Grass Fed Tenderloin* $48

    8oz Flat Iron* | Lazy Acre | Colorado $45

    Chef's Dry Aged Selection* MP

  • Denver Omelet*

    Three Eggs | Onion | Peppers | Ham | Mushrooms | White Cheddar | Hash Browns

    $23

    ADD Jalapeño Pico de Gallo $3

  • BISCUITS AND ELK SAUSAGE GRAVY*

    Two Fried Eggs | Cheddar Scallion Biscuit | Elk Sausage Gravy | Hash Browns

    $28

Cold Pressed Juices GF V

  • PURE GREENS 8 oz

    Apple | Lemon | Ginger | Kale | Spinach | Cucumber | Celery | Zucchini | Romaine

    $13

    gluten free, vegan

  • GOLDEN GIRL 8 oz

    Turmeric | Carrot | Pineapple | Lemon | Ginger

    $13

    gluten free, vegan

  • MELON HYDR8 8 oz

    Watermelon | Strawberry | Lime | Probiotics

    $13

    gluten free, vegan

  • ORANGE JUICE 12 oz

    Freshly Squeezed Navel Oranges | Orange Ice Cubes

    $12

    gluten free, vegan

SIDES

  • Applewood Smoked Bacon

    $9

  • Pork Sausage

    $9

  • Chicken & Apple Sausage

    $9

  • Elk & Jalapeño Sausage

    $9

  • Hash Browns GF

    $9

  • Avocado V

    Sea Salt | Extra Virgin Olive Oil

    $10

  • Seasonal Berries V

    $12

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. 

V= Vegetarian, N= Contains Nuts, GF= Gluten Free, PB= Plant Based

Desserts

  • Valrhona Chocolate Cake (N)

    Almond Macaron | Feuilletine | Chantilly

    $20

  • Pistachio Raspberry Gateaux

    Apricot Gel | Raspberry Milk Crumb | Raspberry Champagne Sorbet | White Chocolate Namalaka

    $15

    gluten free

  • Strawberry Lemon Cake (N)

    Hibiscus Roasted Strawberries | Coconut Tuile | Mint Tea Sorbet

    $12

    vegan

  • Banana Smash

    Banana | Cherry | Candied Pecans | Ganache | Neapolitan Ice Cream

    $22

  • Blackberry Pineapple Pavlova*

    Fresh Blackberries | Roasted Pineapple | Mascarpone Cream | Lime Gel | Pineapple Pearls

    $13

    gluten free

  • Sticky Toffee Pudding (N)

    Organic Turbinado Sugar | Stranahan's Whiskey Brickle Ice Cream | Pecan Brittle

    $18

  • WHITE CHOCOLATE BLOOD ORANGE CRÉME BRULÉE

    White Chocolate Vanilla Bean Custard | Citrus Persimmons Compôte | Tableside Brûlée

    $16

    gluten free

Ice Cream

  • Vanilla Bean

    $5 per scoop

  • Chocolate

    $5 per scoop

  • Roasted Pineapple Buttermilk

    $5 per per scoop

  • Salted Butterscotch

    $5 per scoop

  • Strawberry

    $5 per scoop

  • Stranahan's Whiskey Brickle

    $5 per scoop

Sorbet

Dairy Free

  • Blackberry Lemon

    $5 per scoop

    dairy free

  • Mango Guava

    $5 per scoop

    dairy free

  • Mint Team

    $5 per scoop

    dairy free

  • Raspberry Champagne

    $5 per scoop

    dairy free

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. 

V= Vegetarian, N= Contains Nuts, GF= Gluten Free, PB= Plant Based

Cocktails

  • Carajillo Z

    Espresso | Liquor 43

    $17

  • "Blackberry Kiss"

    Patron Silver | Blackberry Shrub | Lime

    $14

  • The Artful Dodger

    Hendricks Gin | Orgeat | Absinthe | Dolin Blanc Vermouth | Lemon

    $15

  • Good Ol'Sotol

    Desert Door Sotol | St. Germain | Orange | Lemon | Cinnamon

    $17

  • Something Fruity and Not Too Sweet

    Peach Orange Blossom Ketel | Absinthe | Honey | Lemon | Pomegranate | Ginger

    $14

  • Changing of the Aspens

    Ron Zacapa 23yr Rum | Demerara | Lime | Cinnamon | Pineapple | Chocolate Bitters

    $22

  • Not so Yamazaki

    Japanese Whiskey | Aviation Gin | Carpano Antica Sweet Vermouth | Apricot Brandy

    $18

  • Hugo Spritz

    Prosecco | St. Germain | Soda Water | Mint

    $12

  • Adios Muchachos

    Volcan Anejo | Kahlua | Union Mezcal | Espresso | Agave | Vanilla | Cinnamon | Mexican Chocolate & Firewater Bitters

    $19

  • Medicine Woman

    Union Mezcal | Rosemary-Infused Aperitivo | Orange Flower Water

    $19

  • EDGE Old Fashioned

    Law's Four Grain Bourbon | Demerara | Angostura | Alpino Bitters

    $24

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. 

V= Vegetarian, N= Contains Nuts, GF= Gluten Free, PB= Plant Based

Wine by the Glass

Champagne

  • Laurent-Perrier "La Cuvee" Brut NV

    $25

  • Moet Chandon Brut Imperial NV

    $21

  • Dom Perignon 2010

    $65

  • Dom Perignon P2 2002

    $95

  • Ruinart Blanc de Blancs NV

    $55

  • Veuve Clicquot Rose Brut NV

    $40

White Wine

  • Jermann Pinot Grigio 2019

    $15

  • Villa Maria Sauvignon Blanc 2020

    $15

  • St.Supery Estate Sauvignon Blanc 2019

    $14

  • Sanford Chardonnay 2017

    $24

  • Elway's Reserve Chardonnay 2019

    $24

Rosé

  • Whispering Angel Cotes de Provence 2020

    $16

Red Wine

  • Santa Barbara Winery Pinot Noir 2019

    $15

  • Siduri Pinot Noir 2018

    $19

  • Duckhorn Merlot Napa Valley 2018

    $25

  • Puramun Malbec Valle de Uco 2016

    $17

  • Villa Antinori Toscana 2018

    $16

  • Iconoclast Cabernet Sauvignon 2018

    $20

  • Smith & Hook Cabernet Sauvignon 2019

    $15

  • Elway's Reserve Cabernet Sauvignon 2018

    $26

Snacks

  • EDGE Bread V

    Freshly Baked | Whipped Nduja Butter* | Confit Garlic

    $12

  • Mixed Olives, PB

    Herb Marinade

    $8

    gluten free

  • Spiced Candied Pecans, N

    Coffee Chipotle Rub | Flaked Maldon Salt

    $14

    gluten free

  • Chips & Dip*

    3g Ossetra Caviar | Sour Cream & Onion Dip | Boulder Canyon Potato Chips

    $36

    gluten free

  • Fries

    Regular | Sweet Potato +2 | Truffle +5

    $7

    vegetarian

  • MEZZE PLATE V

    Hummus | Falafel | Harissa Tzatziki | Heirloom Crudité

    $22

  • Colorado Wagyu Beef Tartare*

    Brioche | Parmesan Snow | Au Poivre Aioli

    $22

  • Beer Battered Onion Rings

    Black 'n' Blue EDGE Spice | Au Poivre Aioli

    $10

Handhelds

  • Falafel Burger

    Brioche Bun | Harissa Tzatziki | Tomato | Red Onion | Cucumber

    $22

    vegetarian

  • Buttermilk Fried Chicken Sandwich

    Brussel Sprout Coleslaw | Fermented Fresno Hot Sauce | Dill Pickles

    $28

  • EDGE Smashburger*

    Brioche Bun | Two Lazy Acre Beef Patties | American Cheese | Hush Hush Sauce | Iceberg Lettuce | Smashed Bacon & Onion

    $25

  • Black & Blue Steak Sandwich*

    EDGE Blackened New York | Blue Cheese Aioli | Red Onion Marmalade | Watercress | Crispy Shallots | Baguette

    $32

  • Marcos Tacos

    Sirloin | Smoked Bacon | Spicy Salsa Roja | Salsa Verde

    $23

    gluten free

Raw Bar & Large Plates

  • Oysters from Two Oceans*

    Cocktail Sauce | Mignonette

    $5

  • EDGE Shrimp Cocktail

    Cocktail Sauce | Mignonette | Horseradish

    $25

  • 5oz Chilled Lobster

    Cocktail Sauce | Green Goddess

    $41

  • 1 LB King Crab Legs

    Cocktail Sauce & Lemon

    $120

Small Plates

  • Crudo*

    Sudachi Ponzu | Fresno Chili

    $18

  • Tuna Poke*

    Barrel Aged Shoyu | Green Onion I Ginger I Sesame I Tempura Nori Cup

    $8

  • Spicy Salmon Poke*

    Maple Soy Glaze I Tobiko I Masago Arare I Tempura Nori Cup

    $8

  • Albacore Tiradito*

    Aji Amarillo I Sweet Potato I Corn I Tempura Nori Cup

    $10

Sushi

  • Ebi Shrimp Nigiri*

    Lemon I Chermoula

    $4 per Piece

  • Torched Salmon Nigiri*

    Tamari Glaze I EDGE "Steak" Spice

    $5 per Piece

  • Toro Nigiri*

    Ginger Ponzu I Masago

    $20 per Piece

  • Hamachi Nigiri*

    Nikiri I Pickled Green Onion

    $8 per Piece

  • Hokkaido Uni Gunkan*

    Wasabi I Trout Roe I Lemon

    $31

  • A5 Wagyu Gunkan*

    Spicy Lobster I Teriyaki I Togarashi

    $31

  • Salmon Roll*

    Kewpie Mayonnaise I Umeboshi I Black Sesame

    $20

  • Big Eye Tuna Hand Roll*

    Crisp Onion I Sushi Rice I Yuzu Kosho

    $28

*Contains or may contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions. 

V= Vegetarian, N= Contains Nuts, GF= Gluten Free, PB= Plant Based

Reservations

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